Mediterranean dine-in and takeway in Cowes, Victoria.

Lunch/ Dinner

Souvlaki

Lamb

Turkish Flatbread, spiced lamb, green salad, and yoghurt tahini.

$15
Beef

Turkish flatbread, slow cooked beef chuck, mustard, pickles, and BBQ sauce

$16
Chicken

Turkish flatbread, spiced chicken, green salad, and tzatziki

$14

From the Oven

Spicy chicken curry, basmati rice, and yoghurt. $18 GF
Slow cooked lamb shoulder, green salad, and almond tarator (for 2) $44 GF

Seafood

Fried calamari, beetroot tzatziki, and parsley. $17
Pickled octopus, green fava beans puree, tomato, and onion salsa. $22 GF
Grilled fish of the day, cauliflower cous cous, taramasalata, and lemon. $28

Dips

Smoked eggplant and feta dip served with bread. $7
Australian salmon roe dip served with bread. $8
Green fava bean dip served with bread. $7
Tzatziki-cucumber, yogurt, garlic, olive oil dip served with bread $7

Vegetarian

Fried battered cauliflower with turmeric aioli and chilli. $10
Kefalograviera cheese, apricots, and walnut. $15 GF
Banana peppers stuffed with cauliflower, eggplant, tomato, feta, and dill. $15 GF
Roasted pumpkin, pomegranate, spring onion, feta, walnuts and sumac served on toast. $15 VG Option

Salads and Sides

Beer battered chips with turmeric aioli. $7
Mixed greens salad $8 GF, VG
Lentil and rice salad with fried onions, currants, herbs, and yoghurt $8 GF
Posh chips - crunchy chips with grana padano, Truffle oil & aioli. $8

Chef's Special

Chef’s selection menu for groups of two and over. $49 p/h

Coffee and Desserts

Dark chocolate mousse with baileys and mascarpone cheese $10
Vanilla ice cream with edible rose petals (2 scoops) $8
Coffee $4
Milk $4

Contact us

69B, Chapel Street, Cowes, Vic 2922

Opening Hours

All days 11:00 AM to 9:00 PM